Steps and How to Make Delicious Ice Boba
Seeing friends buying Ice Boba makes us want to make our own refreshing drink like this at home. It is true that there are currently a lot of contemporary drinks that have succeeded in attracting consumers, especially millennials.
They like to enjoy the delicious sensation of ice with a new serving style, one of which is Es Boba. If you want to open a franchise with small capital, building an Ice Boba shop is also the solution.
The beverage business is indeed a prima donna for many people, and it's no wonder we often find unique taverns in various parts of the city.
We can make our own Ice Boba with a variety of delicious flavors. The use of simple materials and creative displays, I think you will be able to easily persuade consumers to continue to buy.
This fresh drink is indeed very delicious, because once it reaches the mouth, it is very satisfying to the tongue because the boba ball has a chewy texture like jelly.
Without further ado, let's try to make Ice Boba at home.
Ingredients for making boba:
100ml hot water
100 gr tapioca flour
30 gr/1 pack of chocolate nutrijel
1 tsp cocoa powder
1/4 tsp salt
Ingredients for making syrup:
- 300 ml of air
- 4 tbsp sugar
- Ingredients for making milk tea:
- 1 tea bag
- 2 tbsp sugar
- 200ml hot water
- enough cold air
- fresh milk to taste
- sweetened condensed milk to taste
- ice cubes as needed
How to make Boba chewy:
The first step in making Es Boba is to make the syrup or gravy first. You just mix the sugar with water and flow until it boils. Then drain and wait for it to cool
Mix the ingredients to make Boba, namely Tapioca Flour, Nutrijel Chocolate (can be added with cocoa powder, salt and stirred.
add hot water little by little while stirring until smooth.
Prepare another container for the mold and add a little tapioca flour so it doesn't stick later.
Take a piece of Boba dough earlier and round it, until it runs out
Cook all the dough with boiling water until cooked and cooked. Then drain and cool